Chokoreti conch muchina wakanyatsogadzirirwa conching uye kunatsa chokoreti. Conching inzira yekuramba uchisanganisa uye kupisa chokoreti kuti iwedzere kunaka kwayo uye kuumbwa kwayo. Inosanganisira kuderedza saizi yechokoreti particles uye kuvandudza kutsetseka kwavo. Achocolate refinerchinhu chakakosha mukuita uku, sezvo chinobatsira kuputsa chero zvimedu zvakakoshwa uye kusanganisa zvinongedzo zvakakwana.
Chokoreti yekutanga yekunatsa yakagadzirwa naSwiss chocolatier Rodolphe Lindt muzana remakore rechi19. Pamberi pekugadzirwa kwekonji, chokoreti yakanga yakaoma uye yakaoma kunyunguduka. Kuvandudzwa kwaLindt kwakashandura indasitiri yechokoreti uye kwakagadzira nzira yekugadzirwa kwechokoreti yakatsetseka, ine velvety yatinoziva nhasi.
Achocolate conchinoumbwa nemudziyo mukuru, kazhinji wakagadzirwa nesimbi isina tsvina, umo chokoti inopisa uye yakasanganiswa. Mukati memudziyo mune maviri kana matatu giraniti inotenderera kana simbi inomonereka. Aya ma rollers anopwanya uye anokuya zvimedu zvechokoreti, zvishoma nezvishoma kuderedza hukuru hwavo. Kupisa kunogadzirwa panguva iyi kunobatsira kunyungudutsa cocoa bhotela muchokoreti, ichichipa silky kuenderana.
Iyo conching process muchokoreti conch inogona kutora kubva kumaawa mashoma kusvika kumazuva mashoma, zvichienderana nemhedzisiro yaunoda. Iyo yakareba chokoreti yakanyungudutswa, iyo inotsvedza uye creamier inova. Iyi nzira inobvumirawo kunakirwa kwechokoreti kuti iuye mukutamba kwakazara, zvichiita kuti iwedzere kuoma uye inogutsa.
Mukuwedzera kune conching, chokoreti conches anoitawo conching process. Conching inosanganisira kukanya chokoreti kuti isunungure chero maasidhi asina kunaka uye zvinonaka. Inobatsira kubvisa kuvava kana astringency kubva chokoreti uye inowedzera kuwedzera kutsetseka kwayo. Nguva yekunatsa inogona kusiyanisa zvichienderana neinodiwa flavour profile, kubva maawa mashoma kusvika mazuva mashoma.
Chocolate conches inogona kushandiswa pamaoko kana kuburikidza neatomatiki masisitimu. Mumafekitori madiki echokoreti kana zvitoro zvehunyanzvi, conch inogona kushandiswa nemaoko, ine chocolatier ichinyatso tarisisa maitiro ese. Mukugadzirwa kwakakura, otomatiki makongiri anowanzo shandiswa, ayo anogona kubata yakakura huwandu hwechokoreti uye kuchengetedza chaiyo tembiricha kutonga.
Unhu hwechokoreti yako conch inogona kukanganisa zvakanyanya chigadzirwa chekupedzisira. Michina yekunatsa yemhando yepamusoro yakagadzirirwa kushanda nekumhanya chaiko uye tembiricha, kuve nechokwadi chekunatsa mamiriro. Zvishandiso zvinoshandiswa pakuvakwa kwedhiramu zvakakoshawo. Granite rollers anowanzo kudhura asi anopa kugovera kupisa kuri nani uye hupenyu hurefu.
Refiner chokoretihaina kuganhurirwa kukutengesa chokoreti kugadzirwa asi inogona zvakare kushandiswa nemachokoreti epamba. Kune avo vanoda kuedza ruoko rwavo pakugadzira zvisikwa zvavo zvechokoreti, kune compact uye inokwanisika mhando dziripo. Aya maconche madiki chishandiso chikuru chekuchenesa chokoreti yepamba, zvichibvumira kutonga kukuru pamusoro pemanyorerwo uye kunaka.
Izvi zvinotevera tekinoroji parameters yekunatsa chokoreti:
Technical Data:
| Model
Technical Parameters | JMJ40 | JMJ500A | JMJ1000A | JMJ2000C | JMJ3000C |
| Kugona (L) | 40 | 500 | 1000 | 2000 | 3000 |
| Fineness (um) | 20-25 | 20-25 | 20-25 | 20-25 | 20-25 |
| Nguva (h) | 7-9 | 12-18 | 14-20 | 18-22 | 18-22 |
| Main Power (kW) | 2.2 | 15 | 22 | 37 | 55 |
| Kupisa Simba (kW) | 2 | 7.5 | 7.5 | 9 | 9 |
Nguva yekutumira: Zvita-07-2023